Simple red cabbage, pear, and walnut salad So easy, yet so delicious! We sourced this wonderful salad recipe from Vegan Society NZ. Ingredients The salad Half a small red cabbage
Red cabbage, pear and walnut salad Read More »
Skip the cereal—make this recipe from Oh My Veggies for cheesy vegetarian make-ahead breakfast quesadillas, easily reheated to make a filling, on-the-go weekday morning meal. Quesadillas for breakfast?! I am
Make-ahead breakfast quesadillas Read More »
Try out these delicious tangy marinated grilled veggies from Angry BBQ! Michael Hass, the co-founder of Angry BBQ got in touch with us to share some of his inspired vegetarian
Try these delicious tangy marinated grilled veggies Read More »
Want to make someone’s day? Bake them some banana bread! Banana bread is one of those classic, comfort food recipes that fills the whole house with warmth and makes everything better.
Healthy Banana Bread Read More »
Keep this lemon tahini dressing on hand in the fridge, and you’ll eat more salad than you ever have before! It’s creamy, nutty, bright, and delicious. How to Use Lemon
Try Mana’s secret and simple creamy Tahini Dressing Read More »
Fermented foods are definitely up there on the trending list of healthy treats and no surprise really, some cultures have been harnessing their healing powers for thousands of years. Today
5 Surprising Benefits Of Sauerkraut And How To Make It Yourself Read More »
This healthy coconut quinoa curry is one of the easiest meals you’ll ever make. Just toss all the ingredients in the slow cooker and let it cook! Ingredients 1Â medium sweet
Slow Cooker Coconut Quinoa Curry Read More »
Who doesn’t love pumpkin soup, really? The sweet, thick, nourishing goodness that comes from a fresh, home made pumpkin soup is not like anything else. That is why we are
Thai Inspired Pumpkin Soup Read More »
As always we celebrate the season of abundance. When plum trees are flourishing we harvest as many as we can (and sharing a few with the birds and pigs) making
A Classic Crumble with a Twist – Gluten-Free & Vegan Makes The Best Lunch Box Treats Read More »
Zucchinis are one of those vegetables that go forth and multiply, one moment they are fresh little courgettes and the next, human baby-sized marrows! With one or two plants in
The Yummiest Way to Make the Most of Zucchini Season Read More »
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